Chinese Cabbage Bok Choy (Net Wt. 1g.) – Matures in 45 days. This delicious and easy to grow non-heading Chinese Cabbage is becoming very popular. Bok Choy is tender, sweet, crisp and delicious. The leaves are excellent in salads, the stalks can be sliced into salads like celery, or stalks and leaves can be stir-fried alone or with other vegetables or meat. Cut outside leaves when young or entire plant when 10 to 14 inches tall.
