Parsley Plain Leaf (Net Wt. 800mg.) – Matures in 70 days. This parsley is a favorite as it has immense foliage which is medium dark green, flat and deeply cut. More flavorful than the curled types, is gathered, dried and put into airtight jars to be used during the winter for flavoring soups, stews and sauces. Can be easily grown in pots or containers either indoors or outside.
